FERNÁNDEZ, M. C.; ASCHERO, V.; CHAAR, J. E.; NAVES, N. S.; ALVAREZ, J. A.; VILLAGRA, P. E. Morphological variability of the pods and nutritional properties of the flour of Prosopis flexuosa in the latitudinal gradient of Monte, Argentina. Revista Bosque, [S. l.], v. 44, n. 1, p. 127–135, 2023. Disponível em: https://www.revistabosque.org/index.php/bosque/article/view/1382. Acesso em: 27 apr. 2024.