Costella, C., E. Gasparin, M. Machado-Araujo, A. M. Griebeler, M. V. Miranda-Aguilar, G. Silva-Wertonge, C. Caroline Castro-Kuinchtner, H. Souza, M. Pegoraro-Stangarlin, and A. Cezimbra-Quevedo. “Quality of Eugenia Involucrata Seeds: A Physiological and Biochemical Approach As a Response to Fruit Maturation”. BOSQUE, vol. 46, no. 1, June 2025, pp. 41-52, doi:10.4067/S0717-92002025000100041.