Fernández MC, Aschero V, Chaar JE, Naves NS, Alvarez JA, Villagra PE. Morphological variability of the pods and nutritional properties of the flour of Prosopis flexuosa in the latitudinal gradient of Monte, Argentina. BOSQUE [Internet]. 2023 May 22 [cited 2024 Apr. 28];44(1):127-35. Available from: https://www.revistabosque.org/index.php/bosque/article/view/1382